In 1919, “Cap” Saurage discovered the secret that makes Community Coffee, named in honor of the community he served, special. Over a century later, Community Coffee Company, which is still family owned and operated, has remained true to the community where it got its start, and after four generations, it continues to work with many of the same employee families and farms it did four generations ago. Its recipes have been constantly refined over the last 100 years by experts with decades of experience, and only the boldest, richest and smoothest coffees bear the Community Coffee name. Community Coffee is made exclusively from 100% Arabica coffee beans, sourced from farms and communities across the globe. In exchange for a commitment to the company’s high standards, Community Coffee Company invests in its farmers and communities to ensure superior quality from the moment its beans are planted until your first morning brew around the campfire.
- Sheridan Fifer